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Salads

  • Roasted Red Potato with Olives, Tomatoes, Red Onions and Herb Vinaigrette
  • Black Bean and Corn Salad with Smoky Chipotle Vinaigrette
  • Greek Bow Tie Pasta tossed with Baby and Sundried Tomato, Red Bell Pepper, Cucumbers, Artichokes, Red Onion, , Kalamata Olives,
  • Feta Cheese and Mint Vinaigrette
  • Classic Caesar with Romaine Lettuce, our house specialty Dressing, Herb Croutons and shredded Parmesan Cheese
  • Old Fashioned Egg and Potato Salad with Celery, Red Onion, Mayonnaise and chopped Dill Pickle

Entrees

  • Grilled Bone-In Chicken with Rosemary, Lemon, Garlic, Oregano and Olive Oil
  • Grilled Tri-Tip of Beef with Chipotle BBQ Sauce
  • Gourmet Sausage Grill:  Polish, Chicken and Italian
  • Served with Big Buns, whole grain mustard and grilled Onions
  • Alta’s Quarter Pound Burgers with Secret Seasonings, served on Kaiser Rolls
  • Help Yourself Extras Bar:  Cheddar and Jack Cheese, Red Onions, Tomatoes,  shredded Lettuce, Bacon, Mayonnaise, Mustard, Catsup and homemade Thousand Island Dressing
  • Hawaiian Style BBQ Pork Ribs
  • Sweet Slow Cooked Sauce with Banana Catsup, Brown Sugar,
  • Crushed Pineapple, Beer and Onions
  • Grilled Swordfish or Salmon (in season) with Avocado-Mango Salsa
  • BBQ  Oysters with Chipotle-Raspberry BBQ Sauce
  • Fish Tacos:  Cumin and Lime grilled Snapper with shredded Cabbage, Cilantro Crema and Pico De Gallo, wrapped in soft Tortillas
  • Grilled Vegetable Lavosh Roll Ups with Roasted Red Pepper Cream Cheese
  • Balsamic and Herb grilled Portobello Mushroom “Burgers”

On The Side

  • Corn on the Cob
  • Grilled Vegetables: Eggplant, Zucchini, Yellow Squash and Peppers
  • Homemade Beef and Bean or Vegetarian Chili
  • Smoky Molasses and Bacon Baked Beans
  • Tortilla Crisps Salsa Bar:
  • Traditional Red and Avocado-Mango Salsas
  • Corn Muffins with Anaheim Chiles and Cheese

Sweet Things

  • Old Fashioned Chocolate Chip, Oatmeal Cherry, Sugar and Peanut Butter Cookies
  • Chocolate Fudge-Nut Brownies
  • Apple, Peach or Berry Crisp
  • Lemon Bars
  • Watermelon (in Season)

 

sample menus
american melting pot
breakfast
California BBQFiesta Country
Flavors of AsiaHawaiian Luau
Hor d'oevures
Indian Thai
Mediterranean
Salads and Sandwiches Seafood and Veggie Buffet
South of France
Sweets
Tapas Specialties
Taste of New Orleans
Tuscan Italian


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© 2006 Alta Cuisine Gourmet Catering | 1555 South Novato Blvd | Novato, CA 94947
415.898.3230 | Fax: 415.898.3231 | altacuisine@aol.com